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Peru Decaf — Single Origin | Swiss Water Process Decaf Coffee
Coarse / 12oz
$23.00
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Peru Decaf — Single Origin | Swiss Water Process Decaf Coffee
$23.00
From the highlands of Piura and Amazonas, this Peru Decaf brings together the clean, balanced character of a carefully sourced single-origin lot. Swiss Water Process decaffeination keeps the flavor vibrant, smooth, and full of the origin's natural sweetness — perfect for coffee lovers who want smooth, flavorful decaf without chemicals.
Enjoy chocolate and caramel notes with a smooth body and low acidity in every cup. Our Peru Decaf is Swiss Water Process decaffeinated, using 100% chemical-free water filtration — ideal for caffeine-sensitive coffee lovers who refuse to compromise on flavor.
Roast: Medium
Tasting Profile: Caramel · Smooth · Citrus
Grower: Cooperativa Agricola de Servicios Norandino
Variety: Caturra, Bourbon, Catuai, Pache & Catimor
Region: Piura, Amazonas, Peru
Altitude: 1,100–1,700 M
Soil Type: Clay Minerals
Process: Gully washed, sun-dried, and Swiss Water Process decaffeinated
Which grind is right for you? Choose whole bean for the freshest grind at home, ground for drip, pour-over, French press, or cold brew, and espresso grind for espresso machines. Not sure which to pick? Choose whole bean if you want the most flexibility.
What the Experts Say
"
An exceptional coffee experience. The depth of flavor and careful roasting technique shine through in every cup.
95/100
Coffee Geeks
Sarah Mitchell
"
A masterclass in coffee roasting. Complex notes with a smooth finish that keeps you coming back for more.
9.2/10
Coffee Review
James Chen
"
Outstanding quality and attention to detail. This is what specialty coffee should taste like.
92/100
Fresh Cup Magazine
Emma Rodriguez
"
A vibrant and complex cup that showcases Kenya's finest. Bright citrus acidity balanced with rich blackcurrant notes and a silky finish — this single origin is a true standout.
92/100
Fried Coffee
Christina Rollins
